What is the use of a recipe? A recipe is a teaching tool, a guide, a point of departure. Follow it exactly the first time you make the dish. As you make it again and again, you will change it, massage it to fit your own taste and aesthetic. Eventually it will become your own personal recipe - Jacques Pepin
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Thursday, February 7, 2013
Around the Web
A good article about the joys of reading big, fat books by Steven Chapman over on Townhall.
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